At Legacy Bakery, we start with the best ingredients, including organic unbleached flour, organic sugars, free-range eggs, imported spices, as well as high quality ingredients for our gluten free and keto options.
Baker, Tara Rowan has been making delicious desserts since she was young, and for the past 15 years she has been baking part-time for parties, events, and individuals. In 2020 she started baking full-time under the new name "Legacy Bakery" as a Cottage Baker.
Take a look at my photo gallery, or click the three lines for my menu and pricelist. Here you can see all my items available to order. Pick-up at my home or any of my markets and delivery is available for a fee. Check out my monthly farmers market calendar below.
This food is made in a home kitchen and is not inspected by the Dept. of State Health Services or a local health department.
16100 South Freeway, Pearland, TX 77584
Near the cafeteria
16100 South Freeway, Pearland, TX 77584
5855 Sienna Springs Way Missouri City, TX 77459
5855 Sienna Springs Way Missouri City, TX 77459
10425 Hillcroft St, Houston, TX 77096
Parking lot westbury Baptist Church
10425 Hillcroft St, Houston, TX 77096
4400 Bellaire Blvd, Bellaire, TX 77401
Open Air Market
4400 Bellaire Blvd, Bellaire, TX 77401
800 Capitol St, Houston, TX 77002
Bank of America building, Parking Garage: 700 Travis Street
800 Capitol St, Houston, TX 77002
Please reach us at legacybakery@outlook.com if you cannot find an answer to your question.
Yes. Please send an email of what you are interested in, how many you need, and when you need it.
Please contact us at least a week in advance of your event date. During holidays please let us know 2 weeks in advance of your event. Cake orders also require a 2 week notice.
You can pick up from any of the markets, my home, or I can deliver for a fee.